New releaseExplorer Series
Marionberry
Oregon marionberries co-fermented with Shenandoah apples. Dark and smooth with a lovely berry finish.
Marionberries are Oregon's own blackberry: deeper, juicier and a little wilder than anything you'll find at the grocery store. We co-ferment them with Shenandoah Valley apples and let the cider finish completely dry, so you get the dark fruit and the jammy nose without any of the sugar.
6.9% ABVDraft · 16oz cans to go
Releasing Thursday, Oct 29 · 4 PM



